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Our first wine is our driest and aptly named Honey wine. We have fermented out as much of the honeys sweetness as we could and have then used some wine making tricks like oak-ing A process where the wine is stored in oak barrels ) this gives the wine a bit more mouth feel, we have then added some Lemon blossom and Lemon leaves to add a slight aromatic . We are really pleased with the results .

750ml Approx 10%abv

Blush , named as it slightly Rose in Colour this has been achieved by adding the smallest amount of Red Grape extract. As with all our honey wine it has only been fermented using Honey Water and Yeast We have then gotten quite creative here and added Cinnamon cardamom and ginger it is a little like Christmas in a bottle and most enjoyable on sunny days .. 750ml bottle Approx 10 % ABV

Thirdly we have our sweetest . The Honey Mead as with the first 2 Honey Water and Yeast After the ferment we felt it needed a little more sweetness so we added some more honey to the vat . a great dessert finish.750ml Bottle Approx 10%ABV